Steamed abalone with rice in clay pot

An abalone is a first-class food. However, cooking it tasty is not easy. The restaurant takes an abalone oven-bake with rice in a clay pot. Typically, baked food will produce rough and dry but Farshine will make it moist and soft, served in  a hot clay pot. Don’t miss an sweet smell once it is opened the lid.

The tastiest part is the rice attached at the pot bottom because sauces will be absorbed to that part. Don’t forget to scrape it out to eat.